Sugared Walnuts

Cinnamon and sugared walnuts are a tasty snack by themselves and are great for topping salads and crepes.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 235 Calories

Ingredients

• 1 cup white sugar
• ¼ teaspoon salt
• ½ teaspoon ground cinnamon
• 1 tablespoon water
• 1 egg white
• 1 pound walnut halves

Recipe Instructions

Step 1

Preheat oven to 250 degrees F (120 degrees C).

Step 2

Beat egg white and water together in a bowl using an electric mixer until frothy. Add walnuts to egg white mixture and stir until coated.

Step 3

Mix sugar, cinnamon, and salt together in a bowl; add to walnuts and stir until coated. Spread coated walnuts onto a baking sheet.

Step 4

Bake in the preheated oven, stirring every 15 minutes, until walnuts are fragrant and crisp, about 1 hour.