Summertime Crab Slaw with Napa Cabbage

Salads are a summertime staple. This recipe mixes cabbage, crab, celery, radish, and olives, and goes well with your favorite vinaigrette.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 226 Calories

Ingredients

• 1 (2.25 ounce) can sliced black olives, drained
• 5 stalks celery, diced
• 2 ½ pounds crabmeat, shredded
• 1 ½ pounds shredded napa cabbage
• 6 radishes, quartered and sliced thin
• 3 green onions, sliced thin

Recipe Instructions

Step 1

Mix crabmeat, cabbage, celery, radishes, olives, and green onions in a large mixing bowl until ingredients are evenly distributed.