Sunset Rum Punch

Sunset Rum Punch

Full of fresh citrus juice, a touch of almond syrup, and plenty of good rum, a mug of this punch is great for watching sunsets with friends.

Preparation Time
10 mins
Total Time
10 mins
Calories
350 Calories

Recipe Instructions

Step 1
Combine crushed ice, spiced rum, lime juice, orange juice, grapefruit juice, white rum, dark rum, hibiscus syrup, and almond syrup in a cocktail shaker. Cover and shake until the outside of the shaker has frosted.
Step 2
Fill a tiki mug with crushed ice. Strain cocktail over ice. Garnish with orange slice and maraschino cherry.

Ingredients

  • 1 maraschino cherry
  • crushed ice
  • 1 slice orange
  • 1 fluid ounce freshly squeezed lime juice
  • 1 fluid ounce freshly squeezed orange juice
  • 1 fluid ounce freshly squeezed grapefruit juice
  • 1.5 fluid ounces spiced rum (such as Kraken®)
  • 0.75 fluid ounce white rum (such as Captain Morgan™)
  • 0.75 fluid ounce hibiscus syrup
  • 0.75 fluid ounce almond orgeat syrup (such as Torani®)
  • 0.75 fluid ounce dark rum (such as Myers's®)

Categories

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