Teriyaki Mushrooms

These marinated mushrooms have been a HUGE hit at BBQ's and family get togethers, and are always requested.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 354 Calories

Ingredients

• 1 pound fresh mushrooms, stems removed
• ½ cup blue cheese dressing
• 20 fluid ounces teriyaki sauce
• ½ cup peppercorn Ranch salad dressing

Recipe Instructions

Step 1

Preheat an outdoor grill for high heat and lightly oil grate.

Step 2

Place the mushrooms and teriyaki sauce in a large resealable plastic bag. Marinate in the refrigerator for 3 to 4 hours.

Step 3

Place the marinated mushrooms on the prepared grill, and cook 10 to 15 minutes, or until lightly charred.

Step 4

Mix the blue cheese dressing and peppercorn Ranch dressing in a medium bowl. Dip the mushrooms in the dressing mixture to serve.