This simple mushroom sandwich is a perfect hot lunch, and it takes minutes to prepare in a toaster oven.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
304 Calories
Recipe Instructions
Step 1
Slice sandwich roll in half and place in the toaster oven for 5 to 6 minutes. Spread 1 teaspoon butter over each half. Scrape garlic over the bread to give it a garlic flavor.
Step 2
Place Swiss cheese over mushroom cap and toast until cheese is melting, about 5 minutes. Sandwich between buttered bread halves.