Toffee Nut Cookies

Quick and easy, this cookie recipe is a hit for potluck lunches, cookie exchanges or just to have on hand when company comes.

• Calories: 210 Calories

Ingredients

• 1 cup butter
• 1 teaspoon vanilla extract
• 1 cup packed brown sugar
• 1 egg yolk
• 1 cup chopped walnuts (Optional)
• 1 cup semisweet chocolate chips
• 2 cups sifted all-purpose flour

Recipe Instructions

Step 1

Cream together butter or margarine and brown sugar, packed Add 1 egg yolk, sifted flour, and vanilla. Batter will be stiff.

Step 2

Spread on a greased 13 x 9 inch cookie sheet. Bake at 375 degrees F (190 degrees C) for 12-15 minutes until golden brown.

Step 3

While still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. Spread with knife until top is covered. Add chopped nuts, if desired. Let cool, then cut into squares.