Tortellini Soup

A tasty soup that is just right for chasing away those winter chills. Very easy to make and one of my most often requested recipes! Top with Parmesan cheese and serve with hot crusty French bread if desired.

• Calories: 447 Calories

Ingredients

• 1 clove garlic, minced
• 2 tablespoons grated Parmesan cheese
• 1 (14.5 ounce) can Italian-style stewed tomatoes
• 5 ¼ cups vegetable broth
• 1 (16 ounce) package prepared cheese tortellini, thawed
• 10 ounces spinach, rinsed and chopped

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Combine tortellini and spinach and bring to a boil; reduce heat slightly and boil for 7 minutes. Drain and add to the tomatoes and broth; simmer for 20 minutes. Serve.