Tuna Salad with Hard-Boiled Eggs

Tuna Salad with Hard-Boiled Eggs

This recipe for tuna salad with hard-boiled eggs uses Miracle Whip® Light salad dressing in place of mayonnaise.

Preparation Time
10 mins
Total Time
10 mins
Calories
189 Calories

Recipe Instructions

Step 1
Combine tuna, salad dressing, chopped eggs, celery, relish, mustard, and Worcestershire sauce in a medium bowl. Mix until well combined.
Tuna Salad with Hard-Boiled Eggs

Ingredients

  • 1 stalk celery, diced
  • 1 dash Worcestershire sauce
  • 2 tablespoons sweet pickle relish
  • 1 teaspoon prepared yellow mustard
  • 3 hard-boiled eggs, chopped
  • 2 (12 ounce) cans tuna, drained
  • 0.5 cup light creamy salad dressing (such as Miracle Whip Light®)

Categories

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