Turkey Red Grape Salad

A quick and easy noodle salad with delicious sweet red grapes, turkey, and a special kick of celery.

• Calories: 740 Calories

Ingredients

• 1 cup sour cream
• 1 ½ cups mayonnaise
• 1 cup chopped celery
• 1 (8 ounce) package mostaccioli pasta
• 2 cups diced cooked turkey
• 2 cups halved seedless red grapes
• 1 tablespoon minced celery root
• 1 head romaine lettuce leaves, torn into bite size pieces

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add the pasta, and cook for 8 to 10 minutes, or until tender. Drain, and run under cold water to cool. Drain again, and transfer to a large bowl.

Step 2

In a separate bowl, stir together the mayonnaise, sour cream and celery root. Stir this into the noodles to coat. Fold in the grapes, turkey and celery. Chill until serving.

Step 3

To serve, place a bed of romaine lettuce onto serving plates. Top with the turkey pasta salad.