Waffles II

Very easy! You will never use a mix for waffles again!

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 492 Calories

Ingredients

• 2 cups all-purpose flour
• ¼ teaspoon salt
• 4 teaspoons baking powder
• 1 ½ cups milk
• 2 eggs, separated
• 6 tablespoons vegetable oil

Recipe Instructions

Step 1

Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder and salt. Stir in milk, oil and egg yolks until mixture is smooth. In a separate bowl, beat egg whites until soft peaks form. Gently fold egg whites into batter.

Step 2

Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden; serve hot.