Watermelon Soup

Watermelon Soup

Refreshing watermelon soup made with fresh watermelon, mint, and lemon juice for a bright-flavored, delicious chilled soup on a hot summer day.

Preparation Time
15 mins
Total Time
15 mins
Calories
85 Calories

Recipe Instructions

Step 1
Blend watermelon, lemon juice, mint, and honey in a blender until smooth. Refrigerate for 2 hours; serve chilled.

Ingredients

  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • 1 tablespoon chopped fresh mint
  • 4 cups cubed seeded watermelon

Categories

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