Whiskey Chicken

This recipe is my family's favorite. It's sweet and spicy and easy to make.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 288 Calories

Ingredients

• 1 tablespoon brown sugar
• ⅛ teaspoon ground black pepper
• 2 tablespoons soy sauce
• ¼ teaspoon garlic powder
• 1 cup pineapple juice
• 2 skinless, boneless chicken breast halves - cut into 1/2 inch pieces
• 3 tablespoons bourbon whiskey

Recipe Instructions

Step 1

Saute chicken in a large skillet over medium high heat until cooked through (no longer pink).

Step 2

In a small bowl, combine the soy sauce, garlic powder, pineapple juice, whiskey, pepper and sugar. Stir until sugar is dissolved and pour over chicken. Let simmer for 10 to 15 minutes, or until sauce is thickened to taste.