Whoopie Pies IV

These chocolate cake cookies feature a creamy vanilla filling.

• Calories: 421 Calories

Ingredients

• 2 eggs
• 2 cups white sugar
• ½ cup shortening
• 1 teaspoon vanilla extract
• 1 cup white sugar
• ¾ cup unsweetened cocoa powder
• 1 cup milk
• ¼ teaspoon salt
• 4 cups all-purpose flour
• ½ teaspoon baking powder
• 1 cup shortening
• 2 teaspoons baking soda
• 1 ½ teaspoons salt
• 1 cup boiling water
• 5 ½ tablespoons all-purpose flour

Recipe Instructions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Step 2

To Make Cookies: Cream together 2 cups sugar, 1/2 cup shortening and 2 eggs.

Step 3

Sift together 4 cups flour, baking soda, baking powder, 1 1/2 teaspoons salt and cocoa. Add alternately the flour mixture to the creamed mixture with boiling water and 1 teaspoon vanilla.

Step 4

Drop teaspoons sized pieces of dough onto greased cookie sheet. Bake 5 to 7 minutes.

Step 5

To Make Filling: Cook 5 1/2 tablespoons flour and 1 cup milk until thick. Let cool. Cream 1 cup shortening, 1 cup sugar, 1/4 teaspoon salt, and 1 teaspoon vanilla. Add cooled flour mixture. Beat till creamy.

Step 6

Spread on the flat side of a cooled cookie and sandwich together with another cookie.