Witches' Brew

Wicked witches' brew made with juice and ginger ale is showcased with a fake frozen hand floating in the punch bowl for a fantastic Halloween centerpiece.

• Preparation Time: 30 mins
• Cooking Time: 10 mins
• Total Time: 40 mins
• Calories: 156 Calories

Ingredients

• 1 (10 ounce) package frozen raspberries, thawed
• 2 liters ginger ale
• 2 envelopes unflavored gelatin
• 2 liters sparkling apple cider (non-alcoholic)
• 6 gummi snakes candy
• 2.5 cups cranberry juice

Recipe Instructions

Step 1

Pour 2 cups of the raspberry mixture into a small saucepan. Sprinkle the gelatin over and let stand 2 minutes. Warm over low heat, stirring constantly, just until gelatin dissolves. Mix back into the reserved raspberry mixture in the measuring cup.

Step 2

Pour raspberry mixture into the inverted glove. Gather up the top of the glove and tie securely with kitchen twine. Freeze until solid, or several days if possible.

Step 3

To make the frozen hand: Wash and rinse the outside of a rubber glove. Turn glove inside out and set aside. In a 4-cup measuring cup, combine the thawed raspberries and cranberry juice.

Step 4

To serve: Carefully cut glove to remove from frozen hand. Place frozen hand, palm side up, leaning against side of a large punch bowl. Pour in ginger ale and sparkling cider. Garnish with gummy snakes.