This pulled chicken crockpot dinner uses a slow cooker to prepare this great twist on basic barbecue chicken. Throw the chicken breasts in frozen, and serve with baked potatoes.
Preparation Time
10 mins
Cooking Time
3 hr
Total Time
3 hr 10 mins
Calories
300 Calories
Recipe Instructions
Step 1
Place chicken in the slow cooker. Mix barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce in a bowl; pour mixture over chicken.
Step 2
Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours. Shred and serve.
