This tasty broccoli cheese casserole will turn even the pickiest of eaters into broccoli fans! Pairs well with Thanksgiving turkey or Christmas ham.
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
387 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
Step 2
Whisk condensed soup, mayonnaise, egg, and onions together in a medium mixing bowl until combined.
Step 3
Place frozen broccoli into a very large mixing bowl and break it up if necessary; add soup mixture and mix well to coat. Sprinkle with cheese and mix well; spread mixture into the prepared baking dish. Season with salt, pepper, and paprika.
Step 4
Bake in the preheated oven for 45 minutes to 1 hour.
Ingredients
1 egg, beaten
1 cup mayonnaise
salt and pepper to taste
3 (10 ounce) packages frozen chopped broccoli
8 ounces shredded sharp Cheddar cheese
1 dash paprika
1 (10.5 ounce) can condensed cream of mushroom soup