Bacon Cheddar Ranch Dip

Bacon Cheddar ranch dip is an irresistible starter that's full of bacon, cheese, green onions, cream cheese, and ranch dressing mix! You can serve it cold as well.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 381 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) container sour cream
• 2 cups shredded sharp Cheddar cheese
• 1 (1 ounce) package ranch dressing mix
• 3 green onions, chopped
• 6 slices bacon strips, cooked and chopped

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Combine sour cream and ranch dressing mix in a bowl and stir thoroughly together. Add in cream cheese and mix with an electric mixer until well incorporated. Add Cheddar cheese, bacon, and green onions. Transfer mixture to an oven-safe dish.

Step 3

Bake in the preheated oven, uncovered, until hot and bubbly, about 30 minutes.