Bacon Cheese Treats

No one can resist puffy little bread bites stuffed with cream cheese and bacon bits.

• Preparation Time: 7 mins
• Cooking Time: 15 mins
• Total Time: 22 mins
• Calories: 470 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• ¼ cup diced onion
• 2 (8 ounce) packages refrigerated crescent roll dough
• 1 (12 ounce) jar bacon bits
• 1 pinch ground black pepper, or to taste

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a mixing bowl, combine the cream cheese, bacon bits, pepper and onion.

Step 3

On a lightly floured surface, unroll the crescent rolls lengthwise and form into a long rectangle. Thinly spread the cream cheese mixture on the dough. Starting with the long edge of the rectangle, roll the dough into a long, thin roll. Slice the roll into 1/4 inch thick pieces. Place rolls on a lightly greased baking sheet.

Step 4

Bake in preheated oven for 15 minutes, or until brown.