This Bisquick blackberry cobbler is super easy to make with fresh or frozen blackberries and baking mix for a comforting, crowd-pleasing dessert.
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
255 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x9-inch baking dish.
Step 2
Whisk baking mix, milk, 1/3 cup sugar, and oil together in a bowl until no large lumps remain. Pour into the prepared baking dish. Whisk water and 2/3 cup sugar in a clean bowl until mixed. Gently fold in berries until evenly coated; spread berry mixture over baking mix batter.
Step 3
Bake in the preheated oven until golden on top and fruit is bubbling, about 45 minutes.