Better Cheddar Chicken

Very easy coated chicken recipe made with two kinds of cheese, and spicy seasonings.

• Preparation Time: 20 mins
• Cooking Time: 40 mins
• Total Time: 60 mins
• Calories: 328 Calories

Ingredients

• ½ cup butter, melted
• 1 cup crushed cornflakes cereal
• ¼ cup shredded Cheddar cheese
• ¾ cup grated Parmesan cheese
• 1 tablespoon garlic salt
• ½ teaspoon cayenne pepper
• 8 skinless, boneless chicken breast halves
• 1 tablespoon Creole-style seasoning

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

Step 2

In a large bowl, mix together the cornflake crumbs, Parmesan cheese, Cheddar cheese, garlic salt, Creole seasoning, and cayenne pepper. Pour melted butter into a shallow dish. Coat each chicken breast with melted butter, and then roll in the crumb mixture. Place coated chicken into the prepared baking dish.

Step 3

Bake uncovered for 40 minutes in the preheated oven, until chicken is no longer pink, and the juices run clear.