Bloody Mary Chicken With a Kick

Chicken breasts simmer for hours in the slow cooker with ingredients you love in a bloody mary cocktail to make a tasty, savory main dish with almost no work.

• Preparation Time: 10 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 10 mins
• Calories: 530 Calories

Ingredients

• 4 skinless, boneless chicken breast halves
• 4 stalks celery, chopped
• 2 teaspoons hot pepper sauce
• 1 tablespoon Worcestershire sauce
• ¾ teaspoon celery salt
• 1 teaspoon brown sugar
• 1 teaspoon prepared horseradish
• 1 small lemon, juiced
• 1 (8 ounce) bottle blue cheese dressing
• 1 (46 fluid ounce) bottle tomato-vegetable juice cocktail (such as V8®)
• 2 tablespoons steak sauce (such as A1®)

Recipe Instructions

Step 1

Cook on Low for 8 hours.

Step 2

Place chicken breasts into a slow cooker.

Step 3

Mix vegetable juice cocktail, celery, steak sauce, lemon juice, Worcestershire sauce, hot pepper sauce, brown sugar, horseradish, and celery salt in a bowl, stirring until brown sugar and celery salt have dissolved. Pour mixture over chicken; stir blue cheese dressing into mixture.