Bright Blue Monday Cake

A blueberry quick cake with streusel topping. It's sure to brighten your Monday mornings!

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 350 Calories

Ingredients

• ½ cup white sugar
• 1 egg
• 1 ½ cups all-purpose flour
• ½ cup milk
• 1 pinch salt
• ¾ teaspoon ground cinnamon
• ¼ cup vegetable oil
• 2 ½ teaspoons baking powder
• ⅓ cup all-purpose flour
• ¼ cup margarine
• 2 cups blueberries

Recipe Instructions

Step 1

Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan.

Step 3

In a large bowl, mix together the flour, sugar, baking powder and salt. Make a well in the center and pour in the milk, oil, and egg. Mix well. Stir in the blueberries. Pour into prepared pan. In a small bowl, combine 1/3 cup flour, 1/2 cup sugar and 3/4 teaspoon cinnamon. Cut in the margarine until crumbly. Sprinkle over cake.