Candy Cane Kiss Cookies

Candy Cane Kiss Cookies

Make the holidays even sweeter with these quick and easy candy cane kiss sugar cookies that are perfect for entertaining and potlucks.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
116 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Combine cookie mix, flour, butter, and egg in a mixing bowl. Mix until well blended.
Step 3
Pour sugar into a shallow dish. Roll dough into 1-inch balls; roll each in sugar. Place on ungreased cookie sheets.
Step 4
Bake in the preheated oven until edges are set and golden, 10 to 12 minutes.
Step 5
Remove cookies from the oven. Press a candy cane kiss in the center of each warm cookie. Let cool completely, 20 to 30 minutes.
Candy Cane Kiss Cookies

Ingredients

  • 1 egg
  • ½ cup butter
  • ⅓ cup white sugar
  • ¾ cup all-purpose flour
  • 1 (17.5 ounce) pouch sugar cookie mix
  • 34 white chocolate kisses with candy cane stripes (such as Hershey's®)

Categories

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