Onion is the predominant flavor; add more, if desired. This dip is delicious on crackers. Use bacon flavored crackers, if available.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
586 Calories
Recipe Instructions
Step 1
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
Step 2
In a medium bowl, combine the bacon, Cheddar cheese, mayonnaise, onion and garlic salt. Add more mayonnaise, if necessary, to make the cheese stick together.