Cheese Biscuits I

Baking mix gets combined with Cheddar cheese, garlic, parsley, Parmesan and milk to make these wonderfully easy biscuits.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 161 Calories

Ingredients

• ¼ cup butter
• 2 cups baking mix
• ⅔ cup milk
• ½ teaspoon garlic powder
• ½ cup shredded Cheddar cheese
• ¼ cup Parmesan cheese
• 1 teaspoon dried parsley

Recipe Instructions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Step 2

Stir together baking mix, milk and cheeses until soft dough forms. Drop by spoonfuls onto an ungreased cookie sheet.

Step 3

Bake for 10 to 12 minutes, or until bottoms are lightly browned.

Step 4

Melt butter, and stir in garlic powder and parsley flakes. Brush over warm biscuits.