This zesty cheese ring includes Cheddar cheese, mayonnaise, green onions, cayenne pepper, and garlic salt. Raspberry preserves add the finishing touch.
Preparation Time
20 mins
Total Time
20 mins
Calories
317 Calories
Recipe Instructions
Step 1
Combine Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt in a medium bowl until well blended. Coat a ring shaped gelatin mold generously with cooking spray; spoon cheese mixture into mold, cover, and chill to set for 2 to 3 hours.
Step 2
Unmold cheese ring onto a serving plate; pour raspberry preserves into center. Arrange crackers around ring.
Ingredients
1 pinch cayenne pepper
1 pinch garlic salt, or to taste
1 pound shredded Cheddar cheese
1 (10 ounce) package thin wheat crackers
1 (10 ounce) jar raspberry preserves
5 medium green onions, finely chopped (white parts only)