To make this tasty holiday snack, combine shredded Cheddar cheese with butter, flour and salt. The dough is rolled out and cut into strips then baked until crispy. Use sharp or mild cheddar, your choice.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
99 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C). Grease a cookie sheet.
Step 2
In a large bowl cream butter and cheese. Stir in flour and salt; mix well. On a lightly floured surface, roll the dough out to 1/2 inch in thickness. Cut into 2 inch strips and sprinkle with ground red pepper. Place strips on prepared cookie sheet(s) 1 1/2 inches apart.
Step 3
Bake in preheated oven for 10 to 15 minutes, or until crisp.
