When trying to use up all parts of the chicken, don't omit chicken hearts. They can be prepared quickly in this easy recipe with mushrooms.
Preparation Time
5 mins
Cooking Time
22 mins
Total Time
27 mins
Calories
198 Calories
Recipe Instructions
Step 1
Heat oil in a skillet over medium heat and cook and stir onion until soft and translucent, 4 to 6 minutes. Add chicken hearts and brown, stirring constantly, about 3 minutes. Cover skillet, reduce heat, and cook until hearts are no longer pink in the center, about 10 minutes. Add mushrooms and mix well. Cook, covered, for an additional 5 minutes. Season with salt and pepper.