Spicy and sweet come together beautifully in this homemade ice cream recipe that contains chile powder, chocolate, cinnamon, and cayenne.
Preparation Time
5 mins
Total Time
5 mins
Calories
159 Calories
Recipe Instructions
Step 1
Mix cocoa powder, sugar, chile powder, cinnamon, and cayenne together in a bowl.
Step 2
Stir milk and heavy cream into cocoa mixture until well combined.
Step 3
Pour mixture into a home ice cream maker; freeze according to manufacturer's instructions, about 20 minutes. Transfer to a covered container and freeze until firm.