Chocolate Cornstarch Pudding

Chocolate Cornstarch Pudding

This chocolate pudding recipe is thickened with cornstarch and comes together easily with delicious, rich cocoa flavor. Never use boxed pudding again.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
274 Calories

Recipe Instructions

Step 1
Remove from heat, and stir in butter and vanilla. Let cool briefly, and serve warm, or chill in the refrigerator until serving.
Step 2
Gather all ingredients.
Step 3
Stir together sugar, cocoa, cornstarch, and salt in a saucepan. Place over medium heat, and stir in milk.
Step 4
Bring to a boil, and cook, stirring constantly, until the mixture thickens enough to coat the back of a metal spoon.
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding

Ingredients

  • 1 teaspoon vanilla extract
  • 3 tablespoons unsweetened cocoa powder
  • 2 tablespoons butter, room temperature
  • 0.5 cup white sugar
  • 0.125 teaspoon salt
  • 0.25 cup cornstarch
  • 2.75 cups milk

Categories

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