Whether you make this for your own pantry or as a gift for coffee drinking friends, you'll love this quick and easy recipe for holiday peppermint-flavored coffee creamer.
Preparation Time
5 mins
Total Time
5 mins
Calories
71 Calories
Recipe Instructions
Step 1
Combine coffee creamer, confectioners' sugar, and cocoa powder in the bowl of a food processor; pulse until blended. Pour peppermint extract in slowly, with the processor running, until evenly distributed.
Step 2
Transfer into small jars and seal with lids. Attach instructions that say "Add 2 tablespoons to a cup of hot coffee, hot chocolate, or steamed milk."