This Cornish hen recipe uses fresh lime, chili powder, and cumin to season game hens before roasting for a delicious, elegant special occasion dinner.
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
332 Calories
Recipe Instructions
Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Rub each hen with a lime half. Drizzle with olive oil, then season with chili powder, cumin, kosher salt, and black pepper. Place hens on a rack in a shallow roasting pan.
Step 3
Roast hens in the preheated oven for 15 minutes.
Step 4
Reduce oven temperature to 350 degrees F (175 degrees C) and continue roasting until an instant-read thermometer inserted into the thickest part of the hen near the bone reaches an internal temperature of 180 degrees F (83 degrees C), about 30 minutes.