Dalgona Coffee (Whipped Coffee)

Make your own light and creamy whipped coffee to serve over milk when you can't get to a cafe or coffee shop.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 255 Calories

Ingredients

• 2 tablespoons white sugar
• 2 tablespoons boiling water
• 1 cup whole milk
• 2 tablespoons instant coffee

Recipe Instructions

Step 1

Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.

Step 2

Pour milk into a glass. Pour the frothy coffee on top of the milk.