Delicious Pancakes

This is a wonderful recipe for pancake mix that includes oats, brown sugar, white and wheat flours. I usually quadruple the dry mix, and give it in jars as gifts for Christmas with the recipe attached. Everyone just eats them up!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 371 Calories

Ingredients

• 1 cup quick cooking oats
• ⅓ cup vegetable oil
• ⅛ teaspoon cream of tartar
• ¼ cup packed brown sugar
• 2 eggs, beaten
• ½ cup all-purpose flour
• 1 cup water
• ½ cup whole wheat flour
• ½ tablespoon ground cinnamon
• 1 ¼ teaspoons salt, divided
• ¾ tablespoon baking powder
• ¼ cup dry non-fat milk powder

Recipe Instructions

Step 1

Preheat a lightly greased griddle over medium low heat.

Step 2

In a large bowl, mix quick cooking oats, flour, whole wheat flour, brown sugar, baking powder, dry milk powder, salt, cinnamon and cream of tartar.

Step 3

In a small bowl, beat together vegetable oil and eggs. Pour into the oats mixture, alternating with water, and mix thoroughly, creating a batter.

Step 4

Pour batter, 1/4 cup at a time, onto the prepared griddle. Cook on both sides until golden brown, flipping when the surface begins to bubble.