Easy Scrambled Eggs

Easy Scrambled Eggs

This recipe could not be easier and uses only two simple and pure ingredients: eggs and either breast milk or formula.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
93 Calories

Recipe Instructions

Step 1
Crack egg into a bowl and whisk well. Add breast milk or formula and whisk until well combined.
Step 2
Heat a non-stick skillet over medium heat and add egg mixture. Use a spatula to move egg mixture around in pan to scramble as it cooks. Keep cooking until eggs are completely cooked through.
Step 3
Use spatula to transfer eggs to a plate to cool. Chop into tiny bits and serve to baby.
Easy Scrambled Eggs

Ingredients

  • 1 large egg
  • 2 tablespoons breast milk or formula

Categories

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