Homemade pear puree is sweet, filled with fibre, and rich in vitamin C. When scrambled with egg and baby oatmeal, it makes a protein-packed and nutrient-rich food for your baby.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
250 Calories
Recipe Instructions
Step 1
Steam or boil diced pears until very tender. Drain if necessary and mash or puree until you have your desired consistency. Let cool, then place in a sealed container in the fridge until ready to use.
Step 2
Prepare baby oatmeal cereal according to package directions, mixing until you have your desired consistency.
Step 3
Whisk egg. Whisk in 1/4 cup (60 mL) of pureed pears and 1 Tbsp (15 mL) prepared baby oatmeal until well combined.
Step 4
Heat a pan over medium heat. Add egg, oatmeal and pear mixture and cook, stirring often, until eggs are scrambled and completely cooked through.
Step 5
Remove from heat, let cool and chop into tiny pieces that your baby can manage.
Ingredients
1 large egg
2 pears - peeled, cored and diced
1 tablespoon prepared baby oatmeal cereal (suitable for 6-month-old baby)
