This is an easy to make pasta that will leave your guests with their mouths open, wanting more!
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
516 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Step 2
In a medium sauce pan over medium heat, melt butter. Stir in ham and cook 1 minute. Stir in cream and heat through. Stir in Parmesan and cook until thick and smooth. Toss with cooked pasta.