Creamy mascarpone mixed with lots of herbs is served on Garlic Parmesan Pretzel Crisps® and topped with a blend of grated cheese and more fresh herbs.
Preparation Time
20 mins
Total Time
20 mins
Calories
37 Calories
Recipe Instructions
Step 1
In a small bowl mix together mascarpone, one tablespoon herbs and pepper till well blended. Combine the Cheddar, Havarti and Parmesan in a separate bowl. Top Pretzel Crisps® with a dollop of mascarpone mixture and then sprinkle with cheese blend and remaining herbs.