A sweet and savory old world side dish of apples and onion cooked in butter is wonderful with pork, and is ready in less than half an hour.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
134 Calories
Recipe Instructions
Step 1
Heat the butter in a skillet over medium heat until the foam subsides. Cook and stir the onion until translucent, about 5 minutes. Add the apples, and cook and stir until the onion and apples are starting to brown and the apples are soft, about 10 more minutes. Sprinkle on salt to taste.
