Halloumi Cheese Fingers

A clever recipe for halloumi. Fry or grill this delicious Cypriot-style cheese and serve it with a Greek salad and crusty bread for a complete meal.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 299 Calories

Ingredients

• 2 teaspoons fresh lemon juice
• black pepper to taste
• 6 ounces halloumi cheese, cut into 1/2 inch thick sticks
• 0.25 teaspoon dried oregano
• 0.5 tablespoon olive oil

Recipe Instructions

Step 1

Heat olive oil in a skillet over medium heat. Add halloumi sticks and cook until the cheese turns light, golden-brown, 1 to 2 minutes.

Step 2

Sprinkle with lemon juice, oregano, and pepper to serve.