Jamaica Coffee

An after dinner drink of rum and coffee topped with whipped cream.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 146 Calories

Ingredients

• 1 cup brewed coffee
• ¾ fluid ounce dark rum
• ¾ fluid ounce coffee flavored liqueur
• 2 tablespoons whipped cream
• 1 chocolate covered coffee bean

Recipe Instructions

Step 1

Pour rum and coffee liqueur into a decorative coffee glass. Fill glass with hot coffee. Top with a dollop of whipped cream and garnish with a coffee bean.