Keto Spinach Squares

If you're following a low-carb or keto diet, you'll love this simple breakfast recipe for cheesy spinach squares.

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 326 Calories

Ingredients

• 1 teaspoon baking powder
• 1 pinch ground nutmeg
• salt to taste
• 3 large eggs
• 2 (10 ounce) packages frozen chopped spinach, thawed and drained
• 4 tablespoons salted butter
• 1 cup almond milk
• 1 (16 ounce) package shredded Monterey Jack cheese
• 1 cup almond flour

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Place butter in a 9x13-inch baking pan, and put in the oven to melt while preheating.

Step 2

Beat eggs in a medium bowl. Combine flour, baking powder, nutmeg, and salt in another bowl.

Step 3

Add flour mixture to the eggs alternating with the almond milk. Stir in spinach and Monterey Jack cheese. Pour into the melted butter in the baking pan.

Step 4

Bake in the preheated oven until set, 35 to 40 minutes.

Step 5

Remove from the oven and allow to cool for 45 minutes before cutting into 10 squares.