Philly Cheese Steak Sloppy Joes

Homemade Philly cheese steaks Sloppy-Joe style are quick and easy to make in one skillet and served on whole wheat buns.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 747 Calories

Ingredients

• 1 tablespoon cornstarch
• 1 cup cold water
• 1 pound lean ground beef
• 1 clove garlic, minced
• salt and ground black pepper to taste
• 1 teaspoon Worcestershire sauce
• 2 teaspoons beef bouillon granules
• 4 whole wheat hamburger buns, split
• 0.5 red bell pepper, thinly sliced
• 0.75 cup shredded mozzarella cheese
• 0.5 yellow onion, thinly sliced
• 0.5 green bell pepper, thinly sliced

Recipe Instructions

Step 1

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell peppers, onion, and garlic; saute until beginning to tenderize, about 5 minutes more.

Step 2

Stir water, cornstarch, bouillon, and Worcestershire sauce together in a bowl. Add to beef mixture in skillet. Cover with a lid and reduce heat to low. Simmer until sauce thickens and veggies are tender, 7 to 10 minutes. Season with salt and pepper. Add mozzarella cheese; cover until melted, about 2 minutes. Stir to combine.

Step 3

Serve beef mixture on buns, Sloppy Joe-style.