Sweet and Sour Turkey Patties

These lean turkey patties are topped with a sweet and sour sauce that is sure to please even the pickiest eaters!

• Preparation Time: 10 mins
• Cooking Time: 1 hr 5 mins
• Total Time: 1 hr 15 mins
• Calories: 420 Calories

Ingredients

• ¼ teaspoon salt
• ½ cup vegetable oil
• 1 egg, beaten
• ½ cup dry bread crumbs
• ¼ teaspoon ground black pepper
• 1 pound ground turkey
• ½ onion, chopped
• ½ cup ketchup
• ½ cup maple syrup
• ¼ cup vinegar
• 3 tablespoons mustard

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C), and grease a 9x12 inch baking dish.

Step 2

Mix the ground turkey, bread crumbs, onion, egg, salt, and pepper in a bowl, and form into 6 patties. Place the patties in the prepared baking dish.

Step 3

Stir together the maple syrup, ketchup, mustard, vinegar, and oil in a bowl, and set aside.

Step 4

Bake the patties in the preheated oven for 20 minutes, remove from oven, and turn them over.

Step 5

Drizzle the patties with the maple syrup mixture, return to the oven, and bake until the patties are browned and the sauce is bubbling and thickened, about 45 minutes.