Three Cheese Noodle Bake

After searching for years, I have found the ultimate mac-and-cheese recipe. Use low fat or fat free ingredients if desired. Tastes great either way. For variation, omit Worcestershire sauce, and add 1 tablespoon yellow or brown mustard.

• Calories: 360 Calories

Ingredients

• 1 egg
• ¼ teaspoon salt
• ¼ cup milk
• 3 tablespoons butter
• ½ cup sour cream
• ¼ teaspoon ground black pepper
• 1 cup cottage cheese
• 1 teaspoon Worcestershire sauce
• 2 cups shredded Cheddar cheese
• 3 tablespoons grated Parmesan cheese
• 2 cups egg noodles

Recipe Instructions

Step 1

Cook noodles al dente. Drain and rinse. Set aside.

Step 2

In a large mixing bowl, mix together cottage cheese, sour cream, parmesan, 1 egg, 1 cup cheddar cheese, Worcestershire sauce, milk, butter or margarine, and salt and pepper. Stir in cooked noodles. Spread into a 9 inch square baking dish, top with remaining shredded cheese.

Step 3

Bake at 300 degrees F (150 degrees C) for one hour, or until set.