You can't beat the original. Satisfy your chocolate craving with some Toll House Famous Fudge.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
74 Calories
Recipe Instructions
Step 1
LINE 8-inch-square baking pan with foil.
Step 2
COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Step 3
STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.
Ingredients
1 teaspoon vanilla extract
¼ teaspoon salt
2 cups miniature marshmallows
½ cup chopped pecans (Optional)
2 tablespoons butter or margarine
1 ½ cups granulated sugar
⅔ cup NESTLE® CARNATION® Evaporated Milk
1 ½ cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels