Whole Wheat Cinnamon Pancakes

Trying to eat healthier, but still trying to keep my men happy! I took 3 recipes, combined what I liked, and came up with this! You can leave out the cinnamon if desired. Would be amazing with homemade apple sauce!

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 245 Calories

Ingredients

• 1 teaspoon baking soda
• ½ teaspoon ground cinnamon
• 1 teaspoon salt
• 2 teaspoons white sugar
• 1 ½ cups quick cooking oats
• 1 ½ teaspoons baking powder
• 1 cup whole wheat flour
• 2 cups buttermilk
• 2 tablespoons butter, or as needed
• ⅓ cup 2% milk
• 2 room-temperature eggs, lightly beaten

Recipe Instructions

Step 1

Whisk buttermilk, eggs, and milk together in a bowl until blended; add oats and whisk until oats are wet, about 30 seconds. Set aside until oats absorb some liquid, about 5 minutes.

Step 2

Stir flour, sugar, baking powder, salt, baking soda, and cinnamon into the oat mixture; whisk until completely blended into a batter.

Step 3

Melt 1/2 teaspoon butter in a skillet over medium heat. Ladle batter into the skillet and cook until bubbles appear on the surface, 2 to 3 minutes. Flip with a spatula and continue cooking until browned on the other side, 1 to 2 minutes more. Repeat with remaining butter and batter.