Sloppy joes get a makeover in this recipe that boosts ground turkey with sweet and tart flavor from Granny Smith apple and anise-flavored tarragon.
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
184 Calories
Recipe Instructions
Step 1
Stir ketchup, water, Dijon mustard, cider vinegar, sugar, tarragon, salt, and cloves into the skillet. Reduce heat to low and simmer for 10 minutes, adding a little more water if mixture gets a bit thick.
Step 2
Place ground turkey, onion, bell pepper, and apple into a large skillet over medium heat. Cook and stir until turkey is browned and crumbly, 7 to 9 minutes.