Finger jello is a fun dessert that's easy to make with unflavored gelatin and your favorite flavors of flavored gelatin mix for a kid-pleasing treat.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
68 Calories
Recipe Instructions
Step 1
Remove the saucepan from heat. Stir 1 cup cold water into the gelatin mixture; pour into a 13x9-inch dish.
Step 2
Refrigerate until the gelatin is firm, about 3 hours; cut into squares to serve.
Step 3
Dissolve the unflavored gelatin in 2 ½ cups cold water in a bowl.
Step 4
Combine the fruit-flavored Jell-O, sugar, and hot water in a large saucepan; bring to a boil. Stir the unflavored gelatin mixture into the boiling mixture; cook and stir until the gelatin and sugar are completely dissolved, about 5 minutes.
Ingredients
1 cup white sugar
1 cup cold water
2 cups hot water
5 (.25 ounce) envelopes unflavored gelatin (such as Knox ®)