Revive frozen cherries and berries in this sweet coulis that can be used on yogurt, ice cream, cheesecake, or crepes!
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
62 Calories
Recipe Instructions
Step 1
Combine frozen fruit, sugar, and salt in a saucepan over medium heat. Stir to combine, and heat until fruit is thawed and just warmed through, about 5 minutes. Do not boil.
Step 2
Transfer to the bowl of a small food processor. Blend until smooth, 15 to 20 seconds.
Step 3
Strain mixture using a fine-mesh strainer, pressing solids with the back of a spoon. Stir lemon juice into the coulis and serve.
